The company’s proficiency and insight in Gastronomy are fostered through the company’s Training Center, known as the Provil Experience Center (PEC).
Within the food service and catering industry, both professionals and aspiring chefs engage with the full spectrum of equipment found in a professional kitchen. At PEC, they have the chance to experiment with various cooking techniques and equipment operation, while also staying informed about the latest trends in contemporary cooking methods for Greek and international cuisine.
Provil S.A.
Industrial Area of Sindos
A3 Road
Thessaloniki, GR-57022
T: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
Glyka Nera Attikis, GR-15354
T: +30 210 6657. 680
[email protected]
Provil S.A.
INDUSTRIAL AREAS. Sindou, A3 Street
57022 Thessaloniki
Tel: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
15354 Glyka Nera Attikis
Tel: +30 210 6657. 680
[email protected]
Get free access to Provil’s e-books and video tutorials.