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The company has one of the largest R&D departments in Greece, which is staffed by human resources of various scientific fields.

The R&D Department is assisted and reinforced by:

  • The Experimental Kitchen Department and
  • The Industrial Applications Laboratory

The company’s research department is constantly testing new raw materials using upgraded pilot production methods. This allows Provil to develop customized products under ideal conditions for all the needs and requirements of its customers.

New recipes are constantly being designed and new proposals are being completed, covering the special requirements of customers across the food industry, the needs of gastronomy and retail meat professionals.


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