Exhibitions

Provil brought a FLAVOR REVOLUTION to FOOD EXPO!

Once again, provil made a dynamic appearance at FOOD EXPO 2025, the largest food and beverage exhibition, held from March 8-10 at Metropolitan Expo in Athens.

Bold, innovative, and full of inspiration, the new SAUCE IT UP project took street food to the next level, introducing 12 unique flavor combinations for burgers, gyros, crepes, and sandwiches. From spicy twists to sweet-and-spicy contrasts, visitors had the chance to explore new flavors that break and redefine the rules of street food.

At Provil’s booth, the interactive experience became a game! Through a fun quiz, visitors discovered which flavor matched their personality and emotional state. And, of course, they didn’t stop at just theory—they tasted and enjoyed the flavors that best expressed them!

Provil continues to innovate and inspire, bringing new, exciting experiences to the world of gastronomy. Stay tuned for the next flavorful surprises!

provil presented SAUCE IT UP in FOOD EXPO 2025

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