FOOD EXPO, the leading exhibition for Food and Beverages was held on 18-20 March 2023 in Metropolitan Expo convention center, Athens. Provil was among the participants, with the concept “The Future of Food”, following with devotion its vision to create innovative products of premium taste and convenience.
During the exhibition, the company presented new products for the Foodservice sector, such the new Mise en Place sauce, Hollandaise, which is a Quick n’ Tasty solution for every cook.
In addition, of particular interest were Provil’s product proposals Cheddar Sandwich Cream, Caesar’s Cream, and Professional Tomato Sauce; with their high performance they are already an essential tool in every professional kitchen.
Moreover, visitors had the opportunity to taste our chefs’ variety of “meat and meatless” recipes, based on Provil’s wide product range.
The “10-minute” brand-new cooking sauces that COOK at HOME recently launched in retail received considerable interest from buyers and the public. The new products also attracted significant interest from both buyers and the public.
COOK at HOME introduced a new way of cooking, with its 4 new delicious recipes (shrimp pasta, chicken a la crème, chicken in wine sauce and chicken in oregano sauce), with all the ingredients in a bottle, ready to eat in just 10 minutes!
The new “10-minute” sauces came to perfectly complement the line of COOK at HOME products, which are already well received by consumers, bringing incredible convenience and taste to the everyday table.
