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Aubergine kebabs

0Z0A0109 copy

Τηγανίζουμε σε άφθονο λάδι σε φριτέζα ή τηγάνι στους 165°C.

YOU WILL NEED

Combi vegetable base

Sesame

MATERIALS

500g aubergine puree

250g Combi Veggie Burger (Art. 40021)

300g Sesame Breadcrumb Mix (Art. 40072)

150g florina pepper or Red bell pepper

1/3 bunch of parsley 

1/3 bunch of spring onions

2 tbsp. fresh coriander

Wooden skewers

IMPLEMENTATION

  1. In a basin, mix the aubergine puree with the Combi Veggie Burger.
  2. Chop finely the herbs and the peppers and add them into the basin. Knead well until all ingredients are thoroughly mixed.
  3. Form kebabs in the preferred size and bread them with the Sesame Breadcrumb Mix.
  4. Thread the kebabs on the wooden skewers and place them on a tray.

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