For the kebabs
600g minced beef
400g minced lamb
125g Combi Kebab (Art. 45505)
250ml water
40ml oil
For the tomato sauce
20g Sun-dried Tomato Pesto (Art. 55654)
250g Professional Tomato Sauce (Art. 55213)
For the yoghurt dip
200g strained yogurt
A little fresh thyme
A little fresh mint
1 lime
Serving garnishes
7-8 mini pitas
2 ripe tomatoes (cut in cubes)
1tsp. smoked paprika
Provil S.A.
Industrial Area of Sindos
A3 Road
Thessaloniki, GR-57022
T: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
Glyka Nera Attikis, GR-15354
T: +30 210 6657. 680
[email protected]
Provil S.A.
INDUSTRIAL AREAS. Sindou, A3 Street
57022 Thessaloniki
Tel: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
15354 Glyka Nera Attikis
Tel: +30 210 6657. 680
[email protected]
