3-4 large cleaned squids
50g Balsamico Sauce (Art. 55053)
150g Tomato Saganaki Mise en Place Sauce (Art. 55752)
20g Sun-Dried Tomato Pesto (Art. 55654)
1 tbsp Garlic Paste (Art. 55014)
50g quinoa
100g bulgur
1 zucchini
1 Florina pepper
50g crumbled feta cheese
1 tbsp finely chopped fresh mint
1 tbsp finely chopped fresh dill
½ glass of white wine
200g water
50g olive oil
Provil S.A.
Industrial Area of Sindos
A3 Road
Thessaloniki, GR-57022
T: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
Glyka Nera Attikis, GR-15354
T: +30 210 6657. 680
[email protected]
Provil S.A.
INDUSTRIAL AREAS. Sindou, A3 Street
57022 Thessaloniki
Tel: +30 2310 795. 730
[email protected]
Provil S.A.
101 Lavriou Avenue
15354 Glyka Nera Attikis
Tel: +30 210 6657. 680
[email protected]
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