Group 3108@2x

GR

Color Pro II

SKU

55034

Description

Combination of carmic acid and paprika extract for easy and stable result in sausages and smoked products.

Usage Rate

2-3g / kg of final product

Packaging

5.0kg

Nutritional elements

Applications

Special features

Carrier: sorbitol syrup E420, pigment: (paprika extract E160c, cohenyl E120)

Store in a shady, dry and cool place (11-25 ° C).

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