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Easter stuffing

SKU

55081

Description

Traditional rice stuffing with aromatic herbs, onions, mushrooms, and white wine.
Ideal for all traditional Easter dishes such as lamb and jigerosarmas.

Usage Rate

200-300g

Packaging

3kg

Nutritional elements

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INGREDIENTS
Rice, onion, mushrooms, green onion, vegetable oils (olive oil, sunflower oil), white wine (contains Sulfides), water, salt, herbs, sugar, flavorings (containing SOY, CELEBRATE, spice extracts, spice extracts, acidifier: citric acid, spices, preservative: potassium sorbate, garlic powder
SHELF LIFE - STORAGE
12 months – Store in the refrigerator (+ 4 ° C).

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