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Vilant

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BUTCHERY

MODERN BUTCHERY SOLUTIONS BUTCHERY PRODUCTS RECIPES CATALOGUES & BROCHURES PROVIL EXPERIENCE CENTER& TECHNICAL SUPPORT RELEVANT ARTICLES

SKU

48325-2

Description

Mixture of ingredients to maintain the freshness of meat products (reduces redness in minced meat products).

Usage Rate

5 g / kg of meat

Packaging

1.0kg & amp; 5.0kg

Nutritional elements

See here

Applications

Special features

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INGREDIENTS

Acidity regulator: (sodium acetate, sodium citrate), salt, antioxidant: (sodium ascorbate, ascorbic acid).

SHELF LIFE - STORAGE

18 months – Store in a shady, dry and cool place (11-25 ° C).

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T-SUPER

RECIPES

Turkey with crispy puff pastry and sweet filling

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Gulbasi with meat trilogy

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GASTRONOMY

BUTCHERY

FOOD INDUSTRY

COOK at HOME

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Provil S.A.
Industrial Area of Sindos
A3 Road
Thessaloniki, GR-57022
T: +30 2310 795. 730
[email protected]

Provil S.A.
101 Lavriou Avenue
Glyka Nera Attikis, GR-15354
T: +30 210 6657. 680
[email protected]

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PROVIL | TASTE & FLAVOUR © 2024 |All rights reserved

Designed & Developed by memoire.agency

CONTACT

TERM OF USE

PRIVACY POLICY

GASTRONOMY

BUTCHERY

INDUSTRY

COOK at HOME

ABOUT US

OUR PHILOSOPHY

PRODUCTION CAPABILITIES

RESEARCH & DEVELOPMENT

QUALITY ASSURANCE & CERTIFICATES

PROVIL EXPERIENCE CENTER

INTERNATIONAL ACTIVITIES

SUSTAINABILITY

HUMAN CAPITAL & TRAINING

E-BOOKS

MY ACCOUNT

Be the first to know about our news

Provil S.A.
INDUSTRIAL AREAS. Sindou, A3 Street
57022 Thessaloniki
Tel: +30 2310 795. 730
[email protected]

Provil S.A.
101 Lavriou Avenue
15354 Glyka Nera Attikis
Tel: +30 210 6657. 680
[email protected]

Follow us

PROVIL | TASTE & FLAVOR © 2024
All rights reserved

CONTACT

TERMS OF USE

PRIVACY POLICY

Designed & Developed by memoire.agency