Rooster stew
Cover the food and bake at 180° C for 90 minutes. Uncover and continue baking for 15-20 minutes until golden brown.
Fish n chips
Pork steaks with wine sauce
Cook in the oven for about 1 hour at 190° C.
Roast chicken with okra
Add 1 glass of water, cover the food and cook at 180° C for 50 minutes. Remove the lid and cook for additional 10 minutes, adding water if necessary.
Festive pork Osso Bucco
Cover the meat and cook in the oven at 180° C for 60 minutes. Uncover and continue cooking for additional 20-30 minutes. Alternatively, cover the meat and cook in a pan for about 1 1/2 hours. In both cases, check regularly if water needs to be added. As a side dish we recommend celery root […]
Crispy chicken burger
Spicy flank steak with mushroom stuffing and truffle
Place the roll in a pan, with a bit of white wine and cook in the oven for about 2 hours at 170° C. Turn occasionally so it cooks evenly on all sides. As a side dish we recommend baby potatoes with aromatic herbs and herbs.
Sweet and sour pork stir fry
Cook on high heat in a pan with a little bit of oil (stir fry) until the mixture glazes. Alternatively, cook in an ovenware at 180° C for about 20 minutes.
Sweet and spicy Thai beef
Cook on very high heat in a pan with a little bit of oil (stir fry) until the mixture glazes. Alternatively, in an ovenware at 180° C for about 20 minutes.
Codfish with garlic dip
